In any group, however, outliers may be at their peak, for a different time. In the time between November and March, Orange is “in season” and has its best taste. Tangerines are ‘seasonal.’ In the time from late October till January, they taste their best. The oranges and tangerines both are produced commercially all year long, with different versions at various times of the year. Oranges and tangerines both belong to the classification of citrus fruits, a category of fruits originating from the Rutaceae family. Here are the key differences between tangerines and oranges 1. Key Differences to Settle the Tangerines and Oranges Debate In this post, we will particularly explore the differences between tangerines and oranges on the basis of botany, color, taste, and nutrition. In reality, we can use several facets to evaluate and learn about the difference between these two fruits. That being said, you can find that tangerines are packaged and sold with mandarin oranges labels and vice versa. The word “tangerine” has been used particularly to represent the mandarins with a reddish-orange skin, though mandarins are relatively easy to peel. Because of its source in Tangier and Mandarins for its southeastern Asian heritage they are referred to as Tangerines. Originating in Southeast Asia and North Africa are Tangerines (or Mandarins). Spain took the orange to America later and its influence grew. They were embraced rapidly as European citizens enjoyed citrus fruits for medicinal uses. Italian merchants introduced them to the Mediterranean around 1450. The origin of oranges are largely uncertain, but they are presumed to have come from India or China. Although all tangerines most certainly are mandarin oranges, but not all varieties of mandarins are tangerines. In particular, the Chinese Mandarin orange variants are similar to tangerines. “Tangerine” refers to some of these varieties of the oranges of mandarin category. ‘Oranges’ is quite a broad term and it has several varieties including navel and blood oranges, Valencia, mandarins, clementines, tangerine, or satsumas, among others. Tangerines, mandarins and other citrus varieties make great gifts ?particularly the more obscure varieties! Since the holiday season is a great time to try new and exotic foods, consider sending a new variety of citrus to a loved one this year.The distinction between tangerines and oranges is not very common for most of us. The growing season is the same as that of a tangerine. You may see them in the store, where they?e packaged as Cuties or Haloes, but these are marketing names ?they are still clementine oranges. Clementines are slightly more oval in shape than tangerines and have a flat spot on the top and bottom. It looks very similar to a tangerine, but is slightly smaller, with a brighter, shiner and smoother skin. Like the tangerine, it? a sweet, easy to peel citrus fruit. The clementine is another variety of mandarin. They are both good sources of vitamins and minerals, including thiamin, folate and potassium. The number of calories in a cup of orange slices is roughly the same as those in a cup of tangerine slices.Īs far as nutrition is concerned, tangerines contain more vitamin A than oranges, though oranges are lower in calories and higher in vitamin C and fiber. In a whole tangerine, calories come out to about 50, which is less than that of a whole orange (which is about 70 calories) because oranges tend to be larger than tangerines. When determining how many calories in a tangerine versus the number of calories in an orange, the volume must be taken into account. A tangerine? skin tends to be shiny and darker than that of an orange, with a distinct red-orange hue. Like all mandarin varieties, tangerines are easy to peel, making them great for snacking and in lunchboxes and salads. Oranges are more acidic because of their larger size, and the skin of oranges is also much thicker and harder to peel. Tangerine fruit are smaller and sweeter than oranges, yet larger and tarter than mandarins. Tangerines do have a longer growing season, however (lasting from November through May). Like the mandarin, tangerines have seeds. The mandarin tangerine is the most popular variety of mandarin. So technically, a tangerine is a mandarin orange. Mandarins botanically refer to three classifications of oranges: satsumas, tangerines and miscellaneous hybrids. The mandarin is one of the original citrus species that, through breeding or natural hybridization, serves as the ancestor of many hybrid citrus cultivars. But while all tangerines are mandarins, not all mandarins are tangerines. Technically, a tangerine orange is a mandarin orange. Which are they?! Just what is the difference between a tangerine and a mandarin? They?e tangerines! Wait…they?e mandarins. There they are among the citrus fruits in the produce section?hey?e small, round, orange, and fragrant.
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